Our flavored coffee is made using 100% Arabica beans - no fillers. Because of that, we use a lower amount of flavoring oils so the coffee is accented by the flavor, not over-powered.
Coffee is flavored shortly after roasting by using a flavoring oil. Once the roast is complete, and the beans are cooled down to room temperature, the flavor is added and mixed for about 5 minutes. After the mixing, the coffee is allowed to rest for a while to allow the flavor to be absorbed by the coffee. It's then bagged and ready for sale.